Our Mae's Block Zinfandel aged 10 months in Brandy Barrels.
This uniquely crafted Zinfandel is bright with fruit notes and creamy with subtle oak flavors. The bouquet features luscious ripe blackberry, cassis and crème caramel, while the palate presents black plum, cranberry and a touch of vanilla. The wine is medium bodied, and dominated by dark fruit flavors. The integrated tannins give the wine a soft, smooth finish.
Our site-specific clones of hillside Zinfandel, Syrah, Petite Sirah and Grenache Noir gain their intensity and focus from shallower, drier, and less fertile soils—the classic red wine grape landscape.
Because we understand that superior fruit comes from healthy soils and balanced vines, we do the little things right. Our sustainable viticultural practices include composting, avoiding organophosphates, conservative pruning, block-specific trellising and canopy management, and post-veraison crop thinning. The hard work pays off in quality grapes and exceptional wines.
96 Points, Double Gold - 2022 Press Democrat North Coast Wine Challenge
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